Seagulls Beach Hotel CuisineCuisine

Breakfast:

Fruit, selection of cereals, yoghurt, porridge, replica horloges
eggs and bacon, toast, jam, tea/coffee/fruit juice.

Dinner

Soup, entree, main course with seasonal vegetables, dessert, tea/coffee.

Saturday Seafood Extravaganza. replica rolex

 

The a-la-carte Pub-lunch Menu

Steaks, calamari or fish and chips, burgers, plain and toasted sandwiches, hot dogs, salads, milkshakes, tea/coffee. replicas relojes
A la carte pub lunches are available from 12 - 2pm.

We expand this menu in the season and offer specials.

By arrangement we cater for vegetarians.

On Saturday evening we serve orologi replica our set menu for our Traditional Seafood Extravaganza.

audemars piguet royal oak replica